01 / ABOUT THE PLACE
About this place
The yakitori menu is a good fit when you want to sample a few kinds of skewers: 2 skewers come on one plate for 319 yen. Choose sauce or salt, then pick from options such as negima, chicken wings, tsukune, liver and chicken skin, as well as skewers seasoned with yuzu pepper or wrapped with plum and shiso, or topped with mentaiko. You could start with an assortment, then order more of the ones you like. There are also jidori chicken skewers, including seseri and jidori thigh, along with cheese-topped seseri and tsukune for another option alongside the yakitori.
Drinks include Kirin Ichiban Shibori and chūhai for 319 yen each, and highballs for 429 yen. Chūhai flavours include lemon, yuzu, Calpis and tomato. For something sweeter, peach and cassis cocktails are also available for 429 yen each. There is a range to choose from while you snack on yakitori, whether you feel like a familiar favourite or something different.
Beyond the skewers, the menu includes fried dishes such as agedashi tofu, fried chicken and chicken nanban, as well as small plates such as chilled tofu and tako-wasa. For a more substantial meal, there are yakitori rice bowls, Kumamoto ramen and ochazuke. The menu lists a course for 90 yen with 3,000 minutes of all-you-can-drink, including fried chicken and yakitori, and another for 4,000 yen with 120 minutes of all-you-can-drink, salad, 4 kinds of yakitori and 9 dishes in total. Maruyoshi Teradacho is open from 17:00 until 5:00 the following morning, except on Tuesdays, making it an option for a late meal or drink.
